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The sesame plant, Sesamum indicum, produces seeds that contain protein, fiber, and healthy fats. Sesame seeds also provide calcium, B vitamins, vitamin E, and antioxidants. People can eat sesame seeds as they are, add them as an ingredient to meals
Made by experts in our own factory, Rind Ghee uses fresh cow’s cream, trusted by Bangladesh’s top businesses.
Whey protein powder is a concentrated source of protein derived from whey, the liquid leftover after cheesemaking. This milk product is dried and packaged, offering a convenient way to boost your dietary protein intake. Popular among athletes and fitness enthusiasts, whey protein may enhance athletic performance, support muscle growth, and potentially benefit the immune system.
Skimmed milk powder Made by removing water from pasteurized skim milk, this versatile powder is used in various applications like recombined dairy products and baked goods. ESL offers a range of skimmed milk powder options sourced globally.
Rapeseed is grown to produce edible vegetable oils, animal feed, and biodiesel. Rapeseed was the world’s third-leading source of vegetable oil in 2000, after soybean and palm oil. It is the world’s second-leading source of protein meal after soybeans.
Melted margarine can be used as a topping for vegetables, rice, pasta, or popcorn. Drizzle it over the desired food and season with herbs, spices, or grated cheese for added flavor. Spreading: Margarine can be spread on bread, toast, bagels, or other baked goods, just like butter.
Flaxseed is commonly used to improve digestive health or relieve constipation. Flaxseed may also help lower total blood cholesterol and low-density lipoprotein (LDL, or “bad”) cholesterol levels, which may help reduce the risk of heart disease.
Soyabean imported from Ukraine and Brazil and used for producing fortified cooking oil.
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